THE FARM IS OPEN!

GALETTES, JAZZ AND YOGA: THE SUMMER FARM EXPERIENCE 

From Saturday July 5, we're opening the farm for the summer season!
On the menu: galettes saucisses, fresh French fries, crêpes de froment, artisanal ice creams, organic beers and ciders to enjoy in the open air, facing Anse Duguesclin!

Jazz concerts are also scheduled every Wednesday evening, and yoga classes can be booked directly online.